So Good Magazine # 16

  • ISBN: SOGOOD16
  • Author:
  • Publ Date: 1899-12-30
  • Pages: 0
  • Binding: PB
  • ID - 164

$65.00

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A further amazing issue of this magazine. This issue includes 24 articles from the worldÆs leading patisserie chefs. Included are articles from Francisco Migoya, Andonio Luis Aduriz, Joel Lindqvist, Antonio Bachour, and Yoshinari Otsuka. If you are looking for the worldÆs leading magazine on the subject of patisserie.

This product was added to our catalog on Tuesday 12 July, 2016.

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