Eclairs

  • ISBN: 9782732444680
  • Author: Adam, Christophe
  • Publ Date: 1899-12-30
  • Pages: 0
  • Binding: PB
  • ID - 1170

$60.00

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Pastry Chef Christophe Adam has long excelled at Fauchon through extraordinary gourmet creativity. And he is now a consultant in the field of creative pastry. He runs a blog ôSweet Design Blog which Taste is Beautifulö You can discover him through this very book. In this colourful book Christopher Adam designs +clairs in all colours, all tastes, all the trappings, in any dÚcor and exceptional creativity. Its flashes are delicious amazing explosive ever changing. They invent all events, for all occasions. If youÆre looking for innovations for your Úclairs this is the book.

This product was added to our catalog on Thursday 15 October, 2015.

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